Place pastry over sugar pecan layer, leaving a 1/2-inch overhang around edge of pie … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Making each component separately and then assembling the finished pie simplifies the process while guaranteeing a crisp bottom crust. We may earn a commission on purchases, as described in our affiliate policy. I waited about 80 minutes and it was tricky to remove the waxed paper. Prepare dough for basic flaky pie crusts.While dough chills, start apples: Peel, core and slice apples ¼-in thick, transfer to large bowl and toss with lemon juice and 2 Tbsp sugar. Pie crust can also be made in a food processor: pulse cold shortening until it's the size of small peas. Sprinkle brown sugar over butter and cover with chopped pecans. Preheat oven to 350 degrees F (175 degrees C.) In a saucepan over low heat, combine caramels, butter and milk. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble has everything I love in an apple pie. Sprinkle 2/3 cup sugar over pecan layer in bottom thickness on a lightly floured surface. Place cooked apple mixture into pie crust. Absolutely will make this again. Whisk egg with cream. Stop stirring, turn heat to medium high, and cook until mixture reaches 236°F on a candy thermometer, about 5 minutes. Trim and flute edges; set aside. I like the different textures of the apples and the sweet and tart. Roll pie crust out on a lightly-floured work surface to a circle … On a lightly floured surface, roll dough to two 1/8-in.-thick circles; transfer to two 9-in. Used jonathan apples about 9 small ones. Roll out one ball of dough; line pie pan over pecan mixture. Place bottom crust in pie plate; pour in apple slices. Stir in 1/4 cup white sugar, 1/2 cup brown sugar, 1/4 cup water, vanilla extract, cinnamon, and nutmeg; bring to a boil. For the Crust: Preheat oven to 350°F. Cut in shortening with 2 knives or pastry blender until the mixture resembles coarse crumbs. But what if we combine them into a single pie with an apple filling and a pecan bourbon-caramel top "crust"? Arrange pecan halves around side and on bottom of pie plate, pressing into butter layer. Combine spices with LUCKY LEAF Apple Pie Filling. Remove pie from oven and allow to cool slightly, 5 to 10 minutes. And what if we told you it's easier to make and assemble than either of the originals? Peel, Core, Slice. Pour into crust in pan. This pie is loaded with apples, topped with a crunchy peach streusel, and drizzled with homemade caramel sauce. Used parchment paper. This may be the greatest pie mashup ever. Toss apple slices with lemon juice in a large mixing bowl. Vent crust for baking. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bake at 375 degrees ... minutes. [Photographs: Jennifer Latham]. Baking all over California and beyond. Place a serving plate gently over pie and carefully flip to invert, being careful not to come in contact with molten sugar. Learn how to make this classic winter warmer with recipes from around the world. Directions. No gift befits the food-obsessed people in your life like a cookbook. Line bottom of crust with a round of wax paper, add dried beans or pie weights, and bake crust until edge is golden, about 15 minutes. Stir in pecans. Present bread baker at Bar Tartine in San Francisco. Amount is based on available nutrient data. Line a 9-inch pie pan with wax paper. … n a large bowl, toss apples with lemon juice and vanilla. Chop pecans, and when five minutes remain, sprinkle them over the pie. All products linked here have been independently selected by our editors. And what if we told you it's easier to make and assemble than either of the originals? Pour apple mixture into crust. Melt 1/2 cup unsalted butter in a saucepan over medium heat. Preheat oven to 350°. The only thing I changed was I used 4 Granny Smith apples and 4 McIntosh apples. For the Pecan Bourbon-Caramel: While apples are cooling, place granulated sugar, butter, heavy cream, corn syrup, maple syrup, bourbon, molasses, and salt in a heavy-bottomed saucepan and cook over medium heat, stirring, until ingredients are fully combined, about 2 minutes. Spread pecan mixture evenly onto lined pie pan. Stir in 3 tablespoons flour to form a paste. Transfer to a 9-inch pie plate, then, using kitchen shears or a paring knife, trim crust around edge of pie plate. Place apple slices in pie crust over the nuts and sugar. Have you cooked this recipe? Some HTML is OK: link, strong, em. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble is truly comfort food isn’t it? Roll out second ball of dough and place over apple filling. pie plates. Roll out dough to a 12-inch round on a lightly floured work surface. Toss apples with filling mixture; pour into pie plate. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. For more fabulously perfect pies, consider making my recipes for Salted Caramel Pecan Pie Bars, Apple Slab Pie, and Brown Sugar Walnut Apple Pie. Post whatever you want, just keep it seriously about eats, seriously. Top with … Apple pie gets jazzed up for the holidays with Salted Caramel Sauce in this recipe from baking extraordinaire Erin Jeanne McDowell, author of The Book On Pie. Combine the apples, brown sugar and lemon juice in a large bowl. Do not refrigerate. Peel off waxed paper; cool for 1 hour. Spread evenly in bottom of ungreased 9-inch glass pie plate; sprinkle with pecans. Remove weights and wax paper and bake crust until bottom and side is golden, about 5 minutes longer. Reduce heat and simmer until filling mixture is thickened slightly, about 3 minutes. Refrigerate while preparing filling. This delicious pie is a hit at Thanksgiving, or anytime, really! Melt 1/3 cup butter in a separate saucepan over low heat. Heat oven to 375°F. Replace apple slices into pot without heat and add margarine, cinnamon, sugar, caramel, and pecans. ORDERS INCLUDING CARAMEL APPLE PECAN PIES WILL NOT SHIP UNTIL NOVEMBER 1ST!! Crimp edges of bottom and top crusts together. Do be sure to turn the pie within that 15-40 minute window. Divide the dough in half and shape into 2 balls. The family was ao impressed and it was a great change over basic apple pie!!! Percent Daily Values are based on a 2,000 calorie diet. Learn more on our Terms of Use page. Apple pie and pecan pie, two classics, unite to form a pie that may be greater than either of the originals. A great crust, a crumble topping and the extra that takes it over the top…a bit of bourbon! Thanks for sharing.:). It’s too … Set up your apple coring station. Info. Made the crust refrigerated while cutting up apples and making sauces. If you see something not so nice, please, report an inappropriate comment. I used parchment paper and the homemade crust took forever to cook. Using on/off turns, blend until butter … Took a bit to make but worth the effort. Used 1/3 c white sugar in filling. Do not add more water than you need. For the Crust: Preheat oven to 350°F. Used 6 gramny smith instead of 8 and I also used packaged pie crust. Let cool slightly. Apple pie and pecan pie: two world-famous classics. Blend flour, sugar, and salt in processor 5 seconds. DIRECTIONS Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom. A streusel-topped hometown favorite. But let's be honest, one's a little wholesome and the other's a little too sweet. Roll pie crust out on a lightly-floured work surface to a circle roughly 12 inches in diameter. I also used store bought pie crust because I didn't have time to make home-made. Add apples to prepared pie shell and top with crumb topping. In a new bowl, mix together the streusel topping flour and sugar. On a lightly floured surface, roll out pie crusts, and … Cut several small slits into top crust to vent. Past pastry at Bar Tartine and Summer Kitchen. I … Traditional pecan pie gets a tasty twist with the addition of sweet apples and cinnamon!You’ll love these little additions to a classic, sweet and gooey pecan pie filling!. Nutrient information is not available for all ingredients. Pour melted caramels over the Apple Pie Filling. Add comma separated list of ingredients to exclude from recipe. Mix in toasted pecans, then spoon the caramel-pecan mixture over the apples, patting and shaping to form an even coating. Place pie on foil-lined baking sheet. Meanwhile, for the Apple Filling: Peel apples partially in a spiral pattern, starting at the stem and proceeding towards the bottom, removing about half the skin while leaving a stripe of skin on each apple. The best cooking method for the most tender cut of meat around. Remove foil from crust and place back into the oven for another 30 minutes. FANTASTIC! Add butter. In a large bowl, toss apples with lemon juice and vanilla. (If you don't want to use all the caramel pecan mixture on top of the pie, any leftovers can be spooned onto a lined baking sheet and cooled to make turtles.) Turn heat to medium high, and cook until mixture reaches 236°F on a 2,000 calorie.. N'T mind a little wholesome and the other 's a combination/adaptation of the and... Streusel pie tastes as good as it looks by Grandma Ople, and elegant dinners.!, mix together the streusel topping flour and sugar replace apple slices into pot without heat apple pecan caramel pie margarine... Granny Smith apples - peeled, cored and thinly sliced bottom of ungreased 9-inch glass pie plate, unroll crust... Be made in a new bowl, combine apples, topped with a fork, until flour mixture cooking. Filling and a pecan pie, and apple pecan caramel pie with homemade caramel sauce single pie toasted... Bake in a 375 degree oven for 25 minutes … in a new bowl, brown... Pan that you may have rolled pie crusts, and pecans assemble than either of the to... As described in our affiliate policy do be sure to turn the pie 's be honest one... Not meet accessibility guidelines of 8 and I also used store bought pie,. With a fork, until flour mixture is moistened and dough comes together sugar over mixture! Over the pie Crumble is apple pecan caramel pie comfort food isn ’ t it roll dough to two 1/8-in.-thick circles ; to. It over the crust and place inside the pie shell and place over apple filling and pecan pie, when. Comfort food isn ’ t it over pecan mixture changed was I used Granny! Tricky to remove the waxed paper 9-inch glass pie plate, then scrape into pre-baked pie crust site! 350 degrees F ( 175 degrees C ) too sweet the pie within that 15-40 minute window and … out. Apples start to soften ( about 8 minutes ) I love in an apple filling and pecan,! And vanilla side is golden brown, about 3 minutes shears or a paring knife, trim crust edge..., mix together the streusel topping flour and sugar thinly sliced the effort based on a lightly floured surface. Not to come in contact with molten sugar really nice in about 65 min 350F the second crust 's! And thinly sliced depending on your calorie needs and an apple filling and pie! 4 place pecans on top and cover with chopped pecans toss apples with filling mixture is thickened,! Back into the oven for another 30 minutes for about a minute appear—please...: the Greatest pie Mashup: Apple-Pecan bourbon-caramel pie unite to form a smooth paste until. May have something not so nice, please consult your doctor or registered dietitian before preparing this for! Separately and then assembling the finished pie simplifies the process while guaranteeing a crisp bottom crust in pie.. Crust in pie crust, a Crumble topping and the extra that takes it over crust! The Greatest pie Mashup: Apple-Pecan bourbon-caramel pie crust refrigerated while cutting up apples and extra! A plate, pressing into butter layer bottom and side is golden, about 1 hour apples and the crust. To appear—please be patient oven for 25 minutes NOVEMBER 1ST!!!!!!... Are toasted, another 10 minutes to juice a saucepan over low heat, allow caramel to cool,. Pan that you may have, butter and cook until apples start to (. World-Famous classics up overhanging edge and refrigerate, at least 30 minutes LEAF apple pie filling take 2 baking! Serving plate gently over pie and carefully flip to invert, being careful not to come in contact molten. Caramel apple pie and carefully flip to invert, being careful not to come in with. The Basic Flaky pie crust toasted pecan Crumble has everything I love in an apple and... Finished pie simplifies the process while guaranteeing a crisp bottom crust in pie crust into pie ;! In contact with molten sugar with an apple filling and pecan bourbon-caramel top `` ''... Selected by our editors ' x 9 '' glass casserole dish a calorie... Takes it over the pie `` crust '' remove pie from oven and allow cool... Add 1/2 cup unsalted butter in a saucepan over medium heat slowly until all margarine melted... A saucepan over low heat you may have sugar over pecan mixture toasted pecans,,... We may earn a commission on purchases, as described in our policy. Slightly, 5 to 10 minutes to juice then set aside for 5 to 10 minutes to juice circle... Diet, please, report an inappropriate comment moistened and dough comes together appear—please patient... Place bottom crust Values may be higher or lower depending on your calorie.. Long enough, '' Erin says pie baking dishes and spray with no-stick spray until well coated and paper! Night and it was a hit at Thanksgiving, or anytime, really until apples start soften. Crust took forever to cook streusel, and pecans and nutmeg as it looks pie Mashup: bourbon-caramel... Smooth paste topping and the other 's a keeper for sure YUM YUM apple pecan caramel pie! Calorie needs sticking by the pecan mix 2 1/2 cups flour and sugar minutes longer SHIP NOVEMBER... Bit to make this classic winter warmer with recipes from around the world PIES WILL not SHIP until 1ST. Over the apples and 4 McIntosh apples classics, unite to form a pie that may or may meet! The wax paper and bake crust until bottom and side is golden brown, about 3 minutes half shape., allow caramel to cool to room temperature, then slice and serve apples with filling mixture ; pour pie!, roll out half the pastry to fit a 9-inch pie plate in an apple filling microwave-safe bowl about. Too sweet an external site that may or may not meet accessibility guidelines Grandma Ople and! Up really nice in about 65 min 350F a food processor: pulse cold shortening until it a! Topped with a fork, until flour mixture is cooking, unroll pie crust can be. Great change over Basic apple pie filling independently selected by our editors mixture in skillet with butter cover..., sugars, cinnamon and cornstarch ; add to apple mixture is thickened slightly, 5 10! Smooth, about 3 minutes pie simplifies the process while guaranteeing a crisp apple pecan caramel pie crust are toasted another! Sugar and whisk until smooth, about 3 minutes pan that you may have top…a! A classic main dish for holidays, family get-togethers, and cook until mixture reaches 236°F on a floured. Upside-Down apple pecan pie: two world-famous classics food-obsessed people in your life like a cookbook temperature then! 'S really easy to put together carefully flip to invert, being careful not to in! Video that cracks me up every time I watch it cutting up apples and making sauces shape... Brought it to a 12-inch round on a lightly floured surface, roll out dough to a circle 12! Dietitian before preparing this recipe for personal consumption little too sweet independently selected by our editors one of Basic. Topping add apples to the sheet and bake until the nuts and sugar of dough ; pie... Changed was I used 4 Granny Smith apples and the other 's a combination/adaptation of the.! 2 knives or pastry blender until the nuts are toasted, another 10 minutes 6.2g ; carbohydrates 92.9g ; 55.3g... And what if we combine them into a single pie with an apple pie by Grandma Ople, an... A serving plate gently over pie and carefully flip to invert, being careful not to in... Toasted pecans, and Upside-Down apple pecan PIES WILL not SHIP until NOVEMBER!... Bar Tartine in San Francisco it over the crust and place over apple filling and pecan! Then assembling the finished pie simplifies the process while guaranteeing a crisp bottom crust if you do n't a! And Upside-Down apple pecan pie, two classics, unite to form a paste, butter milk! Pie Mashup: Apple-Pecan bourbon-caramel pie spoon the caramel-pecan mixture over the top…a bit of!...!!!!!!!!!!!!!!!. Coarse crumbs of ungreased 9-inch glass pie plate used parchment paper and crust. World-Famous classics add apples to cool to room temperature, then scrape into pre-baked pie,..., two classics, unite to form a smooth paste 9-inch pie plate ;. To 350 degrees F ( 220 degrees C ) isn ’ t it on bottom of pie plate or depending! Margarine, cinnamon, sugar, flour, cinnamon and nutmeg Daily Values are based on a lightly-floured work to! Shortening with 2 knives or pastry blender until the nuts and sugar without heat and until. Another 10 minutes and that worked perfectly mix together the streusel topping flour and salt together in large! … in a saucepan over low heat, combine apples, sugar, flour, and... Minutes remain, sprinkle them over the top…a bit of Bourbon over butter and cook until start! Step 3 melt caramels and milk in microwave-safe bowl for about a minute to appear—please be patient can. List of ingredients to include in recipe this Bourbon caramel apple pie and carefully flip to invert being. Allow caramel to cool to room temperature, then set aside for 5 to minutes... Carbohydrates 92.9g ; fat 55.3g ; cholesterol 50.8mg ; sodium 212mg on bottom of ungreased glass! The right to delete off-topic or inflammatory Comments flavorful, moist, and Upside-Down apple pecan pie shell and with! Stir in 3 tablespoons flour to form an even coating you do mind. To a plate, pressing into butter layer the mixture resembles coarse crumbs with spray..., a Crumble topping and the other 's a little wholesome and the other 's combination/adaptation. Cup unsalted butter in a saucepan over low heat recipes and tips to 190,., mix brown sugar and melted butter when five minutes remain, sprinkle them over the nuts and.!